VEGETARIAN MENU
SWEET CORN ROLLED
Crispy lumpia sheet filled with sweet corn, citrus gel, cherry tomatoes.
STRACCIATELLA TOMATO CARPACCIO
Fresh tomato slice, stracciatella, vinocotto, tomato relish, pickled shallot, basil, parmesan charcoal, pickled balloon.
POACH PEAR BALSAMIC GRAPES
Poached pear green grapes, pickled daikon, truffle oil, citrus gel, and vincotto.
BOUQUET OF GREENS
Yuzu green goddess, honey mustard balsamic, beetroot aioli, botanical mango dressing, fresh greens, microgreens.
TOFU STEAK
Steamed tofu steak with cauliflower purée, soy dressing, spring onion, and an edible can garnish.
POTATO SOUFFLÉ
Light soufflé, white chocolate potatoes, truffle oil, vanilla gelato.
STARRY NIGHT CHOCOLATE BAR
Chocolate bar, colorful spreadable paint, Starry Night inspiration.
KIDS MENU
EGGS MAYO TART
.Eggs, lemon Citrus Gel & Edible Flowers.
CHEESY LAVASH BREAD
Lavash bread, tomato sauce, mushroom, Chedar
cheese, lemon citrus gel and edible flower,
Activated Charcoal.
SWEET CORN STRAWBERRY, CARAMALIZED PINEAPPLE
Pineapple, Sweet Corn, Strawberry, Gtreen
Grappes, Edible flower & Honey Yogurt dressing.
MIX GREEN SALAD
Beetroot pure, Pumpkin pure, Spinach pure, Goma
Tare, Grasini bread.
CORN FRITTER
Cauliflower Pure, Sauted vegetables, Corn Fritter &
Cheese Sauce.
POTATO SOUFFLÉ
Light soufflé, white chocolate potatoes, truffle oil, vanilla gelato.
STARRY NIGHT CHOCOLATE BAR
Chocolate bar, colorful spreadable paint, Starry Night inspiration.